Olives & Wine

The days are beautifully punctuated by private visits to nearby vineyards, where you’ll sample expressive local wines and hear the stories behind each bottle. We’ll stroll through small, picturesque villages, enjoy authentic local cuisine in the charming village of Cotignac, and let the landscape set the pace.

Truffle & Wine

You’ll learn about the “black diamond” of French cuisine — how it grows, how it is harvested, and why it is considered one of the most sought-after delicacies in the world.

Champagne & Gardens

We had the pleasure of hosting a small and intimate group experience starting with pick-up at the port in Nice. The day began with a visit to the beautiful botanical gardens of Jardins du MIP (Musée International de la Parfumerie), a peaceful and inspiring place surrounded by the scents and plants of Provence. In the park, we gathered for a relaxed picnic lunch, styled with French linens under the olive trees — a slow, atmospheric moment shared together in a truly Provençal setting.